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Creamy Garlic Butter Parmesan Chicken

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Creamy Garlic Butter Parmesan Chicken ~ Lovely tender, lightly “breaded” chicken made in a skillet and ready in no time flat! Lots of garlic is added to the generous, tasty sauce.

INGREDIENTS:

  • 2 large chicken breasts

Breading:

  • 4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL)
  • 2 tbsp Parmesan cheese, kind in a canister (30 mL)
  • 1/2 tsp salt (2 mL)
  • 1/4 tsp black pepper (1 mL)

Garlic Butter Parmesan Sauce:

  • 2 tbsp butter (30 mL)
  • 3 tbsp crushed garlic (45 mL)
  • 11/4 cups chicken stock (300 mL)
  • 1 cup whipping cream (250 mL)
  • 1/4 cup grated Mozzarella cheese (60 mL)
  • 2 tbsp Parmesan cheese (30 mL)
  • 1/2 tsp dried cilantro, OR dried parsley (2 mL)
  • 2 tsp chopped fresh cilantro, OR parsley (10 mL)

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